We source cakes, tortes and pastries from regional bakeries and patisseries; the selection changes daily. The binding declaration of the 14 main allergens under the Food Information Regulation (FIC, EU 1169/2011) is available at the counter for every item – just say the word and we will look it up for you.

Important if you have allergies: We work in a small space with milk, nuts and gluten-containing pastries. Traces therefore cannot be ruled out.

The 14 allergens that must be declared

A	Cereals containing gluten · wheat, rye, barley, oats, spelt
B	Crustaceans
C	Eggs
D	Fish
E	Peanuts
F	Soybeans
G	Milk and lactose
H	Tree nuts · almonds, hazelnuts, walnuts, pistachios and others
L	Celery
M	Mustard
N	Sesame seeds
O	Sulphur dioxide and sulphites
P	Lupin
R	Molluscs

Additives

1	with colouring
2	with preservative
3	with antioxidant
4	with flavour enhancer
5	sulphured
6	blackened
7	with phosphate
8	with sweetener
9	contains caffeine

Coffee, tea and syrup

Coffee and both black and green tea contain caffeine (9). Milk drinks contain milk (G); oat drink contains cereals with gluten (A). The Monin syrups may contain colourings, preservatives and sulphur dioxide – we are happy to show you the ingredients on the bottle.

Just ask us – we will look it up.

Last updated: September 2026